Welcome To PIER 36, Donaghadee At Pier 36 we believe strongly that awards mean more than a pat on the back, we see an award as a challenge and an honour to live up to. This attitude has paid dividends and led to several excellent reviews in local and national press, inclusion in an ever growing list of guide books and fantastic customer feed back both in our visitors book and on the web. |
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THE BRIDGESTONE GUIDE |
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"Margaret and Denis Waterworth are enthusiastic about their food, and their bonhomie and youthfulness make 36 a great place They barbecue salmon on mesquite; layer pancetta between French toast; make a cassoulet with fine Moyallon wild boar; bake good Mom’n’Pop desserts along with excellent breads from the Rayburn. Simple, charming." |
THE MICHELIN PUB GUIDE |
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"Personally run spacious pub by the harbour. Appealing rustic feel with stone flooring, curios and wood panelling. Extensive menus with an global range. Modern, comfy bedrooms." |
NORTHERN IRELAND TOURISM AWARDS |
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TASTE of NORTHERN IRELAND WINNER 2009 PUB OF THE YEAR WINNER 2004 RUNNER UP 2005 WINNER BEST ULSTER WELCOME 2001 |
BBC OLIVE MAGAZINE |
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TOP 30 UK GASTRO PUBS |
NORTHERN IRELAND PUB OSCARS |
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PUB OF THE YEAR WINNER 2006 ............... "we were made to feel so welcome that we decided to stay all night" MARKETING AWARD 2003 |
TASTE OF ULSTER |
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"The family-run Pier 36, owned by husband and wife team Denis and Margaret Waterworth, has the warm welcome you’d expect from an award-winning restaurant. It is the ideal spot for taking a break from the stresses of everyday life, and the idyllic location combined with the extensive menu make for the perfect dining experience." |
THE GUARDIAN NEWSPAPER |
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TOP 6 PLACES TO EAT FISH IN THE UK |
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